COFFEE CUPPA

1/2 CUP FILTERED COFFEE
1 TB SPOON INSTANT COFFEE
1 CUP BOILED STEAMING MILK
CINNAMON POWDER TO TASTE

SERVES TWO

BLEND ALL THE ABOVE INGREDIENTS TILL THERE IS SUFFICIENTLY MIXED THEN SPRINKLE CINNAMOM POWDER TO TASTE

NOTE:
TO ENJOY THE INDIAN COFFEE SIP IT SLOWLY

Submitted by:
Name: krishna
Email: Not Available
Web Site: http://www.e-barista.com

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